Plant-Based Dining, Desert Modern

Private Chef ~ Plant Based

Vegan private chef bringing vibrant, seasonal menus to homes, villas, and gatherings across Palm Springs and the Coachella Valley.

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Portrait of Chef Tracy Noelle Zimmerman

Fully plant-based, start to finish.

Every menu is 100% vegan, built around what's growing in the valley, and designed to surprise guests who think plant-based means plain. It never does.

Private Dinners

Intimate multi-course dinners in your Palm Springs home or rental, plated and served, with everything sourced and prepped for you.

Events & Retreats

Plant-based catering for celebrations, wellness retreats, and desert getaways throughout the Coachella Valley.

Menus & Coaching

Custom seasonal menus and hands-on guidance for anyone wanting to cook and eat more plants at home.

Chef Tracy plating a plant-based dish

25 years of cooking. 15 years plant-based.

I'm Tracy Noelle Zimmerman, a vegan private chef based in Palm Springs. After more than two decades in the culinary field and fifteen years living plant-based, I've built a cooking style that's as generous and colorful as the desert itself.

More About Me

Planning something in the desert?

From a quiet dinner for two to a weekend of meals for a houseful of guests, I'd love to hear what you have in mind.

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